Spring vineyard care

The bonds we create with mother nature and her offsprings, during cultivation, are very important.

Biological cultivation of grapes

The biological cultivation of grapes is done according to the European Union regulation. In that case, just a few of the known methods are used for the production of grapes.

Ayorgitiko of Nemea

Ayorgitiko is one of the most distinguished Greek grape varieties. It's found in many regions of our country, in lands that cover up to 25.000 acres.

Chardonnay with noble & gentle aromas

The white variety of Chardonnay is one of the most widespread! It's popular because of it's adaptability to grow in all grounds and climate conditions.

What is happening inside of red wine

“Wine is a complex alcoholic drink, which contains thousands of compounds”. It seems that despite of the searches around the world, until now, there are still new compounds which will be discovered.

Sauvignon Blanc

Sauvignon Blanc is a variety which is grown in many regions of Greece.

Anthocyanins

Anthocyanins are the greatest group of pigments in the kingdom of plants and belong to the great group of chemical compounds called “flavonoids”.

Types of obsolescence

Types of obsolescence and how they affect to the structure and aromatic profile of our wine!

Types of wine

First criteria for the diversification is the color of the wine.